Vegetable Stir Fry with Garlic and Ginger

Stir frying, despite it’s name (eeek! The F-word!) can be a very healthy way to increase your vegetable intake. It’s also a handy technique to have up your sleeve when you need dinner on the table fast, and don’t want a lot of fuss. Think of this recipe as a template: you can change the types [...]

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Calamari Marinara

This recipe was inspired by Deborah Chud’s shrimp marinara, which is one of my favorite Italian dishes. I use her recipe for homemade marinara, too, but you can use jarred pasta sauce if you wish, or your own homemade version.

2 ½ pounds cleaned calamari, raw (tubes only, or tubes and tentacles)
½ tablespoon extra virgin olive [...]

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